LavFPI1 Lavender oil, 40/42, E. Europe
Essential Oils
Botanical Name
Lavandula x hybrida
CAS
—
Class
Monoterpenol
Country of Origin
Eastern Europe
Method of Extraction
Steam Distilled
Part of Plant
Flower
FEMA
—
UN Number
NA1993
Description
This Eastern European Lavender oil has a floral, camphoraceous, and herbal aroma that is typically very popular among our soap makers. This lavandula hybrida variety is commercial grade and uses Lavandin to create a more impactful and herbaceous aroma. This is primarily due to the elevated levels of 1,8-cineole, borneol, and camphor, whereas the more expensive high altitude Lavenders are softer, sweeter, and more floral.
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Kosher